Delving into the deepest, darkest realms of the coffee world, The World Eater tantalizes the palate with its robust infusion of intense Robusta beans from Guatemala, promising a heightened caffeine content of up to 50% more than Arabica. With its bold yet velvety texture, this distinctive brew yields a chocolatey aroma of a dark roast, and a nutty flavor reminiscent of a medium roast.
